Serving size: 1 Capsule
Servings per container: 60
Ingredient
Quantity
Proprietary Fermented Food Concentrate
420 mg
Prebiotics
-
Probiotics
-
Postbiotics
-
Lactic Acid Bacteria
-
B. breve ss. breve M-16v
-
B. infantis ss. infantis M-63
-
B. longum BB536
-
Bifidobacteria
-
Enterococcus faecalis TH10
-
L. acidophilus ATCC SD5212
-
L. brevis NBRC 3345
-
L. bulgaricus NBRC 13953
-
L. casei TO-A
-
L. fermentum NBRC 3071
-
L. helveticus ss. jugurti BBRC 3809
-
L. plantarum TO-A
-
Streptococcus thermophilus NBRC 13957
-
Hijiki
-
Wakame
-
Kombu kelp
-
Fruits
-
Vegetables
-
Mushrooms
-
Seaweed
-
Prunes
-
Goji berries
-
Figs
-
blueberries
-
Red Bayberries
-
Yuzu fruit
-
Shiitake
-
Agaricus
-
Maitake
-
Short-chain fatty acids
-
organic acids
-
oligosaccharides
-
Polyphenols
-
melanoidin
-
Chelated Minerals
-
Vitamins
-
Amino Acids
-
Japanese mugwort
-
Komatsuna
-
Acetic Acid
-
citric acid
-
Fulvic Acid
-
Humic Acid
-
phenyllactic acid
-
Other Ingredients: Water, vegetarian soft-gel capsule (roasted starch, glycerin, food-grade carrageenan from red seaweed, and class 1 natural caramel color), safflower oil, molasses, Japanese cane and beet sugars, xylo-oligosaccharides, vegetable protein (from fermented soy), glycerin ester, seaweed powder (.
Suggested Use: For best results take one (1) capsule twice a day on an empty stomach (1 hour before or 1 1/2 hours after meal) or as directed by your primary health care provider.
Serving Size: 1 Capsule
Amount Per Serving
Proprietary Fermented Food Concentrate (consisting of Plum [Prunus domestica, fruit] extract, Japanese Mugwort [Artemisia princeps, leaves] extract, Goji Berry [Lycium chinense, fruit] extract, Shiitake [Lentinula edodes] mushrooms, Komatsuna [Brassica rapa var. perviridis, leaves and stalks], Fig [Ficus carica, fruit] extract, Blueberry [Vaccinium spp., fruit] extract, Red Bayberry [Morella rubra, fruit] extract, Yuzu [Citrus junos, fruit] extract, Almond Mushroom [Agaricus subrufescens], Maitake [Grifola frondosa], Hijiki [Sargassum fusiforme] seaweed, Wakame [Undaria pinnatifida] seaweed, Kombu [Saccharina japonica] kelp fronds, Lactic Acid Bacteria – Bifidobacteria [B. breve M-16V, B. infantis M-63, B. longum BB536], Enterococcus faecalis TH10, Lactobacilli [L. acidophilus La-14®, L. brevis NBRC 3345, L. bulgaricus NBRC 13953, L. casei TO-A, L. fermentum NBRC 3071, L. helveticus NBRC 3809, L. plantarum TO-A], Streptococcus thermophilus NBRC 13957, and Bacillus coagulans SANK 70258) … 200 mg
Other Ingredients: Water, vegetarian soft-gel capsule (roasted starch, glycerin, food-grade carrageenan from red seaweed, and class 1 natural caramel color), safflower oil, molasses, Japanese cane and beet sugars, xylo-oligosaccharides, vegetable protein (from fermented soy), glycerin ester, seaweed powder (Lithothamnion calcareum), vitamin E
Dr. Ohhira's Probiotics
Emerson Item Code
E12125
Vendor Item Code
121251
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